About ME
Born shopaholic & food addict. Not much a writer & not complicated either.
Popular Posts
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Are you a fan of leafy goods? Craving for a good salad but often being let down by the lack of choices in a tiny space at the corner of a me... -
一道在熟悉不過嘅入廚必殺技。甜絲絲嘅可樂雞翼 ～ 用料簡單又實惠。 睇咗第一集嘅肥媽食平啲啲之雞翼十食後突然心血來潮想係屋企來一道可樂雞翼。 材料有雞翼，可樂一罐，薑2片，冰糖一片（我用咗2匙羹白砂糖），豉油，黑油（老抽） 做法好簡單，落油爆薑，煎雞翼。薑可以去雞味... -
It's been a while since the boat noodle trend and this little cosy Thai restaurant is not your regular fair. Why do I say ... -
Psst.. are you looking for a restaurant with great food and stunning view in town as well? That was the reason that brought me to Fuego @Tr... -
Coffee culture have flourish over the year in the heart warming city of KL Spending the afternoon during weekday @ a unique coffee bouti... -
Starbucks recent launched of their new Espresso Confections in 2 Flavors namely the Chestnut Praline Latte & Raspberry Truffle Mocha. ... -
Staying away from family means no home cook meals for me. Anywhere my mum rarely cook after my primary school. Eating out will be my best ... -
Yet another visit to one of KL listed must visit coffee located in the heart of Sunway. Garage 51 - a unique warehouse-ish concept coffe... -
Thanks to Xavier, got invited for the December promotion food review last Saturday with a group of other pretty bloggers at Chilla Cup - Mo... -
Like many, I have always show my love for cheese.. though I have only tried a handful of them.. and usual just eating it by themselves of s...